冷藏法是十分普遍的食物保存方法。一般雪櫃內的溫度約為5℃。但低溫並不能

冷藏法是十分普遍的食物保存方法。一般雪櫃內的溫度約為5℃。但低溫並不能減慢或抑制細菌生長，因此雪櫃內的食物不能放置太久。

結果 (英文) 1:

Cold storage method is a very common method of food preservation. Why snow 櫃 internal temperature of approximately 5 degrees centigrade. But slow low temperature does not reduce or inhibit bacterial health and long, so snow 櫃 sell foods cannot be placed for too long.

結果 (英文) 2:

Refrigeration method is a very common food preservation methods. Refrigerator temperature is generally within about 5 ℃. But low and can not slow down or inhibit bacterial growth, so the food can not be placed inside the refrigerator too long.

結果 (英文) 3:

Cold storage is a very common method of food preservation. Generally the refrigerator temperature is about 5 degrees celsius. But the low temperature and slow down or inhibit the growth of bacteria, so the food in the refrigerator can not be placed too long.