英文 雞粉 2茶匙 五香粉 3/4茶匙 鹽 1茶匙 糖 1茶匙 胡椒粉

英文 雞粉 2茶匙 五香粉 3/4茶匙 鹽 1茶匙 糖 1茶匙 胡椒粉 酌量 麻油 少許臘腸 2條 冬菇 4至5隻 蝦米 10克芋頭 600克 粘米粉 180克 水 3杯（750毫升） 菜油 3湯匙 蔥粒（裝飾用）酌量

結果 (英文) 1:

English chicken powder 2 tsp allspice 3/4 teaspoon salt 1 teaspoon pepper 1 teaspoon of sugar proportionally sesame oil sausage two mushrooms 4-5 shrimp taro 600 g 10 g 180 g Rice flour 3 cups of water (750 ml) 3 tablespoons of vegetable oil spring onion (decorative) proportionally

結果 (英文) 2:

English powder 2 teaspoons five incense powder 3/4 teaspoons 1 teaspoon sugar 1 teaspoon pepper powder Discretion A small amount of hemp oil 2 tbsp mushrooms 4 to 5 m 10g taro 600g sticky rice powder 180g water 3 cups (750ml) vegetable oil 3 tbsp grains (swastika)

結果 (英文) 3:

English chicken powder 2 teaspoon 5 fragrant powder 3 / 4 teaspoon salt 1 teaspoon sugar 1 teaspoon pepper some sesame oil 2 sausages 4 to 5 shrimps 10 g taro 600 g sticky rice powder 180 g water 3 cups (750 ml) vegetable oil 3 tablespoon green onion (decorative) discretion