急凍法也不能殺死細菌，只能抑制細菌繁殖。食物急凍後可儲藏在-18℃的冷

急凍法也不能殺死細菌，只能抑制細菌繁殖。食物急凍後可儲藏在-18℃的冷藏箱內達三個月。不過食物解凍後必須盡快吃掉，因為解凍時溫度上升，細菌馬上繁殖並使食物變壞。

結果 (英文) 1:

Urgent 凍 law nor 殺 dead bacterial, can inhibit bacterial reproduction. Food urgently after 凍 儲 hidden in the refrigerator-18 ℃ Prada within three months. Not over 凍 must 盡 quickly after eating food solutions, because solutions 凍 when temperature rises, bacterial reproduction on the Macedonia does food change Huai.

結果 (英文) 2:

Frozen law also does not kill bacteria, can inhibit bacterial growth. After the frozen food can be stored in the freezer -18 ℃ up to three months. But the food must be eaten as soon as possible after thawing because thawing temperature rises, bacteria breeding and food immediately deteriorated.

結果 (英文) 3:

All the law can not kill the bacteria, can inhibit bacterial reproduction. The food can be frozen in the freezer storage within the -18 C three months. But the food must be eaten as soon as possible, as the temperature rises during the thaw, and the bacteria multiply quickly and make the food go bad.