另一方面，维生素C的水溶液不稳定，pH过高或过低都能使内酯环水解。本实

另一方面，维生素C的水溶液不稳定，pH过高或过低都能使内酯环水解。本实验主要验证抗氧化剂的影响。

結果 (英文) 1:

The other hand, vitamin c in aqueous solutions unstable, high or low pH can make Lactone hydrolysis. This experiment is to verify the effects of antioxidants.

結果 (英文) 2:

Нөгөө талаас, витамин С тогтворгүй байдал нь усан уусмал, рН-ийн хэт их эсвэл хэт бага lactone бөгж гидролиз хийх боломжтой юм. Энэ туршилт нь антиоксидант үр нөлөөг шалгаж байна.

結果 (英文) 3:

On the other hand, the aqueous solution of vitamin C is not stable, the pH is too high or too low to make the hydrolysis of the ring. The experiment is mainly to verify the effect of antioxidants.