As some processed meats such as ham, sausage, and contains a certain amount of preservatives and nitrites, it would increase the burden of the liver; after the high temperature or smoked, grilled foods will produce carcinogenic substances;
Like some processed meat products such as ham, sausage, etc., a certain amount of nitrite and preservatives, will increase the burden of the liver; after high temperature or smoked, barbecue food will produce carcinogenic substances;
Like a number of processed meat dish such as ham sausage, sausage, and contains a certain amount of nitrite preservatives, will increase the burden on the liver; after high temperature or smoked, barbecue food will produce carcinogenic substances;